CW44's Exclusive Interview with Billy GardellFind out why Billy Gardell has a special spot in his heart for Tampa Bay and what he really thinks of Mike & Molly!
CBS Sports Steve Tasker Weighs In On Falcons Vs Buccaneers on Thursday Night FootballWhen he was drafted by the Houston Oilers in 1985, no-one expected Steve Tasker to last very long in the NFL. He may not have lasted more than one season in Houston, but the minute wide receiver and special teams ace last 12 more with the Buffalo Bills. He knows what it takes overcome adversity, but when it comes to this week's game on Thursday Night Football, Tasker isn't sure the Tampa Bay Buccaneers can overcome the strong Atlanta Falcons.
Behind the Song: Miranda Lambert's ACM-Nominated 'Mama's Broken Heart'"I feel like women in my grandmother's generation were expected to put on a pretty face and not really show their crazy sides," Kacey Musgraves said, describing the ideas behind the three-time ACM-Award nominated song she cowrote with Brandy Clark and Shane McAnally. "Now, it's a bit different."
(AUDIO) CBS Sports NFL Analyst Boomer Esiason Talks Super Bowl XLVIII With Booger And RichCBS Sports football analyst Boomer Esiason joins Booger and Rich to break down the match-up in this Sunday's Super Bowl XLVIII.
Pro Football Hall Of Fame President David Baker On The Booger And Rich ShowThe current president of the Pro Football Hall of Fame, David Baker, stopped by our table on Radio Row at the site of Super Bowl XLVIII to chat with the guys, and while doing so happened to share just which one of the three Bucs HoF finalists he's a HUGE fan of.
(AUDIO) UFC President Dana White Joins The Booger And Rich ShowUFC President Dana White took time to sit down with Booger and Rich on Radio Row this morning to chat about the UFC's current fortunes, its upcoming schedule of events, and, at the behest of our own morning show's Chris Dingman, just what exactly is going on with one-time UFC Welterweight Champion Georges St-Pierre.
NFL Hall Of Famer Lynn Swann On Booger And RichNFL Hall of Famer Lynn Swann sat down with Booger and Rich this morning on Radio Row to share his thoughts on a variety of football topics, including, of course, this Sunday's Super Bowl XLVIII and its participants.
How Hunter Hayes Scored a GRAMMY Debut for New Single 'Invisible'"The GRAMMYs actually heard the song and they stepped up right beside me, saying, 'Hey, we hear you. We get it. We're with you."
Q&A: GRAMMYs Exec Producer Ken Ehrlich On Big Surprises & BeatlesGRAMMYs exec producer Ken Ehrlich on how Kendrick suggested a collabo with Imagine Dragons and what goes into getting Beatles together.
Behind the Song: Tim McGraw's 'Highway Don't Care'It's a moody anthem that serves as the closing song on his 2013 album' Two Lanes of Freedom.' McGraw was drawn to it's "timeless" quality.
Behind the Song: Kacey Musgraves' 'Merry Go 'Round'"When we were about to pick the first single I really lobbied for 'Merry Go 'Round' because I'm out there every night and I can tell you, hands down this is the one people are connecting with. I'm really glad that was my first thing to say to the world."
Behind The Song: Vampire Weekend's 'Diane Young'Frontman Ezra Koenig on about how their hit single from the GRAMMY-nominated 'Modern Vampires of the City' went through a rough ugly duckling stage until they figured out that vocal effect—you know the one.
Behind the Song: Darius Rucker's 'Wagon Wheel'“When I heard ‘Wagon Wheel’ at my daughter’s high school talent contest, I just thought, ‘Man some day I’m going to cut the song for a record.' It was one of those lightning bolt things that I can’t even explain."
Behind The Song: Lorde's 'Royals'"I think one of the first lines I wrote from that song," Lorde told Radio.com, "which was, 'We're driving Cadillacs in our dreams,' was in a diary that I had when I was like 11 or 12, so young."
GRAMMY Gourmet: Josh Homme On His Kinship With Anthony BourdainFor this installation of GRAMMY Gourmet, we spoke with Homme about his relationship with Bourdain, his favorite recipe (sorry folks, recipe's secret), and advice for all those aspiring chefs out there.